Easy Besan chilla Recipe

               Introduction                               Easy Besan chilla Recipe 

If you’re looking for a quick, healthy, and delicious Indian breakfast, Besan Chilla is the perfect choice. Made with Besan, this savory pancake is packed with protein, easy to prepare, and ideal for weight loss diets.

Whether you're in a rush or want something light yet filling, this recipe comes together in just 15–20 minutes.  

                    🕒 Recipe Details:  👉👉 

🧂 Ingredients  

1 cup besan (gram flour)

1/2 cup water (adjust for consistency)

1 small onion (finely chopped)

1 small tomato (finely chopped)

1–2 green chilies (chopped)

2 tbsp fresh coriander leaves

1/2 tsp turmeric powder

1/2 tsp red chili powder

Salt to taste

1/2 tsp ajwain (optional)

Oil for cooking                                                                                                                                                                                                                                                   

👨‍🍳 How to Make Besan Chilla

Step 1: Prepare the Batter

In a mixing bowl, add besan and water. Whisk well to form a smooth, lump-free batter.

Step 2: Add Vegetables

Mix in chopped onions, tomatoes, green chilies, coriander, and spices. Stir everything evenly.

Step 3: Heat the Pan

Heat a non-stick pan on medium flame and lightly grease it with oil.

Step 4: Cook the Chilla

Pour a ladle of batter and spread it like a pancake.
Drizzle oil around the edges and cook until golden brown.
Flip and cook the other side                                                                                                  

🫓 Serving suggestions:                                                                                                   Serve with green chutney, mint chutney, or ketchup.                                                                                                                                                                                              

💡 Pro Tips for Perfect Chilla  

Make the batter slightly thin for crispy chilla

Add grated paneer for extra protein

Use spinach or capsicum for a healthy twist

Cook on medium heat for even texture

      

This recipe is shared by Easy Indian Foods – Simple recipes for everyday cooking.